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21 September 2013

Staycation at Shangri-La (part 4)

And it's the last day of our 3-day staycation at Shangri-La...

I got crazy at the breakfast buffet again, as usual...

Hubby's much more in control! Haha~

More of mine~

More of hubby's~

Some more of mine!

Some more of hubby's~

Mine.

Still mine.

Hubby's.

Still mine. *OMG*

I shared this with baby~

One last shot of the lovely view from our room's balcony.

Before we left, we had some food at the cocktail bar.

Desserts.

Not a spread but the food was decent.

As usual, I took a lot, hubby took a little, and baby had her bread roll.

Mine.

My lovely one.

More from me.

More!

And a last shot before we left the lounge and left Shangri-La... byebye Shangri-La!

Part 1 | Part 2 | Part 3 | Part 4

13 September 2013

Staycation at Shangri-La (part 3)

The afternoon of day 2 at our staycation! :D

Met Mummy Cami and Baby Sophie at The Rose Veranda for high tea buffet ^^

My little darling munching on her teething rusk~

Love love!

The spread...

Sushi!

Yup, my sushi ^^

Cami's spread.

Woohoo desserts!

More desserts.

Even more desserts!

Oh yea!

Mummy Cami and Baby Sophie darling :)

Laksa.

More meat for Cami~

As our babies interact...

Dessert time!

Cheese and crackers.

The laksa station.

The salad station.

And more food.

Fried food and pastries were kept warm inside.

Steamed dim sum.

Scones for baby and me!

Baby girlie loves it ^^

And some more food before we leave :D

Part 1 | Part 2 | Part 3 | Part 4

10 September 2013

Staycation at Shangri-La (part 2)

The morning of day 2 at our staycation! :D

Breakfast at The Line... the spread was A-M-A-Z-I-N-G!

I usually eat a lot at a buffet breakfast... I'm a breakfast person.

While hubby's not, so he usually eats very little for breakfast.

Love the spread! Here's some of the pastries.

Noodles and congee station, from the congee side.

And from the noodles side of the station.

Prata and curries.

Cooked food.

Dim sum.

Soya milk and fried dough anyone?

Fruits.

Japanese and Korean food station.

Sauteed mushrooms and baked beans.

Quiche.

Spread of breakfast meat.

More from the Japanese and Korean food station.

Cornflakes, yogurt, milk and stuff. Spoilt for choice!

Eggs and hashbrowns and stuff.

Yum. And look at the queue outside!

Bread and pastries.

Pancakes, waffles and ice cream!

Enjoying my breakfast.

Soy milk with fried dough 豆浆油条。

Different kinds of bread.

A station just for the hot beverages.

Hubby's.

Hubby's again.

And mine... 

And I must say wow, the spread at The Line is seriously to-die-for!

Part 1 | Part 2 | Part 3 | Part 4